WHO WE ARE

THE ESSENCE OF MITJANS

OUR
HISTORY

SINCE 1910

The origins of our company date back to the late 19th century when our great-great-grandparents opened a store. They later opened a workshop which served as a larder for the peasants of the village supplying all kinds of groceries and sausages that the family made from animals butchered at home.

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THE KNOW HOW

THE AUTHENTICITY OF THE FLAVOUR

Since our beginnings, we have maintained the "know-how" and we have combined this with the creation of new products and sizes without forgetting our commitment to quality and to preserving the authenticity of the flavours.

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THE family

GENERATIONS OF BUTCHERS

Josep Maria Mitjans represents the fourth generation of butchers faithful to the love of the profession and the commitment to quality, reliability and service to others. The experience gained during these years and the strong creative and innovative spirit has led us to diversify our range of products.

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THE REGION

AN ADDED VALUE

From the beginning, we have always been a family rooted in the Pened├Ęs region and its agricultural and livestock traditions.

This is a land of great innovation and also where a high value is placed on making things well and where the deliciousness of the products produced is much appreciated.

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THE TEAM

It is not by chance that we make the best select charcuterie. Behind each Mitjans product there is a team of people who are passionate and dedicated to their work and who are guided with a single spirit which is to do their bit and contribute to making excellent products.Read more